- PREMIUM SLICING KNIFE – Designed for precision slicing of meats, poultry, and fish, delivering clean cuts with minimal shredding or tearing.
- HIGH-CARBON STAINLESS STEEL BLADE – Long, narrow blade ensures sharpness and durability for perfect slices every time.
- OLIVE WOOD ERGONOMIC HANDLE – Beautiful, durable, and sustainable handle provides a comfortable, secure grip and is easy to clean.
- GERMAN CRAFTSMANSHIP – Handcrafted in Solingen, Germany, using high-quality materials and traditional knife-making techniques.
- FORGED DESIGN – Made from a single bar of steel, making the knife harder, thicker, and more durable.
The GÜDE Slicing Knife is a premium quality tool designed for precision slicing of meats, poultry, and fish. The long, narrow high-carbon stainless steel blade ensures clean, effortless cuts with minimal shredding or tearing, making it the ideal choice for precise slicing. The ergonomically designed olive wood handle is not only beautiful but also durable and sustainable, providing a comfortable grip and easy cleaning. Handcrafted in Solingen, Germany, this slicing knife is forged from a single bar of steel, making it harder, thicker, and incredibly durable.
